Packaging Production Assistant - MothershipProduction Assistants are integral to daily operations and are expected to be cross-trained in all production stations. Flexibility is key; team members may be reassigned to various tasks or stations based on operational demands and direction from supervisors.This position may also involve occasional support of other departments as business needs arise.Physical Requirements: This role requires the ability to safely lift and carry items weighing up to 60 pounds.Pay Structure:This is a full-time, hourly non-exempt position with a pay rate of $17.05/hr. Employees are eligible for subsidized benefits after their 90-day probationary period.Fulfilling orders for retail and wholesale accountsRead and comprehend all blend ratios, origins, and standard/custom wholesale blend namesComprehension of basic mechanics of Breadcrumb POSProperly label retail and bulk bags using the necessary production forms as referenceExecute necessary tasks for order fulfillment and shippingPrepare and ship packages when necessaryContribute to the preparation and execution of off-site events when necessaryMaintaining a safe, clean and orderly environment in the workplaceWashing hands before entering and re-entering the production floorLimit the amount of direct touches to roasted coffee beansWear a safety mask when grinding coffeeBags, writing utensils, tools kept in designated areasCoffee bins not being used must be covered with lids and kept properly labeledPeriodically sweep spilled coffee off the floor and worktablesFollow closing procedures designated by the Production ManagerCommunicationUse designated spreadsheets for ordering roasted coffee from the roasting floorScheduled bi-weekly production meeting are mandatory for attendanceMaintain regular check-ins with production managerConversations involving sensitive or personal material must be kept off the production floor and communicated directly to supervisor, or appropriate individual when necessary.Basic Production Dept. RulesAlcohol consumption is prohibited while working.Food is prohibited on the production floor, roasting floor, green and roasted coffee storage and lab. Eating is allowed only in designated areas on premises.Beverages must not be in proximity of roasted or green coffeeWearing a hat or hair net is required while working the production floorTime off requests must be made 2 weeks in advance. Not all requests will be fulfilled and policy operates on a first come, first serve basis.Repeated failure to comply with job responsibilities will result in a disciplinary write-up, or termination.
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